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Barefoot Cabernet Sauvignon is packed with berry flavours of currant, raspberry, and blackberry jam with a velvety vanilla finish. Tasty and lasting, it's sure to make a big impression. Barefoot's Carbernet Blends have won Double Gold! 2014 Florida State Fair International Wine & Grape Juice Competitions. -
Barefoot Pinot Grigio is crisp and full of citrus and peach flavours. Goes well with chicken, seafood, spicy pasta and pizzas.
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On the palate this wine presents tropical litchi and fresh fruit aromas with integrated green pea and ripe fig flavours. The wine delivers a good ripe fruit expression with a smooth crisp finish. A typical fruit-driven style of wine for lovers of both the tropical fruit, and the fresh herbaceous styles of Sauvignon Blanc.
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The Ned Pinot Grigio has a signature pale salmon blush and a bouquet of ginger spiced, nectarine and golden skin apples with the delicate floral lift of fresh cut spring flowers. It's a really aromatic wine but still has a nice freshness which complements the creamy texture. Delicious with grilled salmon.
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This white wine displays lifted grass and green capsicum aromatics along with lime and passion fruit. The palate is crisp and fresh with strong citrus flavours and a lovely chalky mouthfeel.
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This classic Italian white wine has delicate aromas of apple and pear and is light and refreshing on the palate.
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A wine full of plum and raspberry aromas mingled with vanilla from 6 months aging in French oak barrels. Ideal with tomato-based dishes.
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A red wine with soft tannins and notes of black fruits and vanilla. Enjoy with beef, lamb or veal.
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A beautiful sombre red Bordeaux with deep purple tints. Generous, complex bouquet, with notes of blackcurrant and blackberry clearly discernible with a hint of spice in the background. The impression on the palate is one of a creamy, smooth wine with fine length and structure thanks to beautifully balanced tannins.
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This classic Pinot Grigio presents flavours of green apple, pear and tropical fruits helping to give balance to the wine’s crisp, crunchy acidity prior to a surprisingly long finish untypical of this grape variety. Serve lightly-chilled as an aperitif or with shellfish, white fish and garden salads.
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Pale, Golden Yellow in the glass. Lemon drop, lemon zest and green apple aromas. A fine Chablis from a top grower. Fresh and dry, well-structured and full bodied with a stylish fruity finish. Unoaked in the tradition from the northern region of Burgundy.
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George Wyndham epitomised the Australian spirit. With vision and courage he planted Australia's first commercial vineyard and created a distinctly rich, robust wine style. The grapes are carefully selected for quality, and the BIN range is the flagship brand in the Wyndham Estate Portfolio. A wine of moderate intensity, crimson red in colour. Delicious aromas of confectionery cherry, raspberry, and strawberries and cream with a subtle savoury influence. Light and fruity with strawberry fruit flavours and savoury complexity. Oak characters of cinnamon spice. Soft tannins and a balanced and persistent finish.
George Wyndham Bin 555 Product Details
- Country – Australia
- Region of origin – South Eastern Australia
- Grape Variety – Pinot Noir
- Characteristics –Ripe cherry flavours, hints of fresh raspberry & strawberry and savoury spice.
- Style – Moderate intensity.
- Type of closure – Screwcap
- ABV (%) – 14.0
- Units – 10.5
Serving Suggestions
This complex and versatile wine is equally at home with chicken, lamb, veal or salmon and will complement both Mediterranean cuisine and mildly spiced Asian dishes. -
Dark cherry red with hints of ruby. In the bouquet there are aromas of ripe fruits and berries, plums, cherries and vanilla. On the palate, pleasantly dry, round and mild thanks to the balanced fruit and acid components and the subtle wood tone of the oak barrels. A Crianza that meets every requirement.
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Dark ruby red in colour. Complex aromas of red fruits such as plums cherries and raspberries, with a hint of violets. It has a concentrated body with a roundness and a long finish.
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Intense Red Cherry Colour with garnet rim. It displays delicate ripe fruit notes and sweet spices of a great complexity. An expressive wine, good structure in the mouth, tasty with ripe and elegant tannins.
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Light pink with hues of orange. Floral and tropical aromas: flavours of strawberry, peach and raspberry with a touch of sweetness. This wine is an easy sipping wine that also pairs well with a wide variety of foods ranging from crab cakes or pâté to spicy Asian dishes, glazed ham, and grilled sea bass.
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Brilliant pale gold colour. Fruity with a hint of citrus on the nose. Fresh with notes of green apple on the palate, it boasts an impressively fruity, long-lasting finish. Perfect with white meat, grilled fish, and seafood. Or simply alone as an aperitif.
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Dark ruby red. The 2013 vintage was characterized by a very rainy and cold spring, which caused the grapes to ripen unevenly and with some delay. Thanks to the rather dry months of September and October, some fruits were able to ripen in time to be harvested and carefully selected. Oak, vanilla nose. Intense fruity notes, toast and red and candied fruit. Pair with grilled red meats, semi-cured cheeses, roasted red meats.
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A clear yellow with grey glints. This wine shows a great aromatic expression of the vine, boxwood, citrus and tropical fruit hints. The sparkle adds to the delicacy of sauvignon fragrances and freshness. Well balanced and easy to drink.
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Deep ruby in colour. On the nose oak, leather, plum and blackberry. Beautifully structured and well-rounded with oak, pepper, spice, plum and leather on the palate.
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Warm and ripe, this wine is full of black fruits and rich tannins. Expressive fruits across the nose. It is structured but this foundation is already well integrated with the fruit. Spice and a touch of liquorice indicate the wood aging and the potential of this wine. 2016 vintage is the best.
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Out of stock
Purplish red tinged with ruby. On the nose, a seductive bouquet of black and red fruit, combined with discreet notes of under-wood and liquorice. In the mouth, open and balanced in the attack with notes of liquorice and strawberry, and a well-rounded finish hinting on jam.
