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  • Pale raspberry pink colour. Citrus fruits on the nose. A delicate rosé from Catalunya offering strawberry, raspberry and pear fruit flavours with just a touch of almond on the finish, a mouth-watering freshness and crispness of flavour.
  • Intense Ruby Red in Colour. The bouquet shows ripe ripe cherries and sweet spices on the nose. The palate displays rich intense cherries and berry fruit, good length and soft tannins. A vegan friendly wine.
  • Mid straw with pale gold and green hues. Lifted, fresh citrus with fruit hint of peach and apricot mingle with lightly honeyed notes. Citrus and peach come together nicely for this medium-bodied food-friendly wine with hints of oyster shell minerality, zest and a little spice flowing through to the finish.
  • Garnet red in colour. Intense on the nose with vibrant red fruit, cherries and herbal characters. On the palate, it has bright fruity notes of strawberry and morello cherry, with subtle vanilla characters from the oak-aged portion.
  • Deep ruby red in colour. Intense aromas of dark cherry mingled with liquorice and spicy oaked pepper on the nose. The palate opens full with sweet cherry and hints of plum, structured but firm, finishing upfront with cedar and spiced fruit with great potential.
  • A garnet-red hue with purple tints. This vintage unveils a warming but subtly fresh nose of jammy prune. The palate is ample and fresh, supple but rich in extract, floral, and with a long, sharp finish.
  • Beautiful, brilliant garnet colour. The nose is fine and delicate with aromas of black fruit, tobacco and vanilla. The palate is generous and smooth, with velvety tannins imparting outstanding balance. The finish is rich yet gentle at the same time, with more oaky flavours on the back of palate.
  • Ruby red color, The nose is intense with aromas of red fruit and black cherry jam, light hints of cocoa and toasty note complete its bouquet. The palate is warm, fairly tannic, soft, intense, with the typical almond finish.
  • Pale lemon in colour. On the nose flinty floral aromas combined with abundance of exotic fruits and lemongrass. The palate opens with a mass of grapefruit, peach and blackcurrant, underlying passionfruit and balanced acidity, finishing fresh and clean with lasting smokiness and rich lingering fruits.
  • Maison Cadet has carried its wine-making know-how through the generations for over 200 years, creating a mark of authenticity.  Established in the Rhône Valley since its creation in 1818, Maison Calvet proudly reveals its coat of arms on its selection. With a beautiful purple colour with violet reflections, this greedy and complex wine reveals notes of red and black fruits, sweet spices and scrubland.  On the palate it offers a touch of roundness and generosity, with velvety tannins. Ideal with a rib of beef or a cheese platter. 14% vol.
  • Deep purple in colour,. This Tannat displays fresh aromas reminiscent of red and black fruits such as plums and raspberries on a spice-flavoured aroma. It has a great personality in the mouth. Its ripe tannins and its minerality indicative of its distinctive terroir.
  • Glaetzer Wallace takes on the traditional Barossa Valley blend of Shiraz and Grenache in a modern way.  The Shiraz brings backbone, flesh and body to the wine with the Grenache adding a soft vibrant juiciness. The Wallace is medium to deep garnet in colour with a flash of purple on the rim.  The aroma is an enticing nose of dark plum, raspberry and lavender with hints of anise and ground spice. On the palate black fruits prevail with touches of pepper and blackcurrant.  Firm, savoury yet rounded tannins balance with brightness and lift.  A wine to enjoy in its youth that will reward careful cellaring up to 5 years.

    Wallace by Ben Glaetzer - Product Details

    • Country – Australia
    • Region of origin – Barossa Valley
    • Grape Variety – 72% Shiraz, 28% Grenache
    • Characteristics – Full-flavoured, juicy and bursting with Barossa character
    • Style – Rounded and well-balanced
    • Type of closure – Stelvin
    • ABV (%) – 14.5%
    • Units –
    • Vintage 2018

    Serving Suggestions

    A perfect accompaniment to beef, venison or lamb dishes.
  • Deep ruby red. Aromas of red fruits and plums along with notes of chocolate. In the mouth this medium-bodied wine displays harmonic tannins integrating for a long and pleasant after-taste.
  • Pale Lemon Colour. Aromas of lively green apples and pears. Vibrant citrus and passionfruit flavours on the palate. Long lasting flavour and a hint of tropical sweetness.
  • Light yellow in colour. Bright fresh aromas of citrus and nectarine. Melon and white peach flavours on the palate enhanced with a hint of oak.
  • Pale straw in colour. Gooseberry on the nose with underlying spice and fresh garden herbs. The palate is clean and fresh with flavours of citrus, kiwifruit and gooseberry and a long finish.
  • Pale golden straw colour. Ripe peach and melon aromas and sweet oak nuances. Fresh and approachable on the palate with balanced acidity, and a lingering finish of peach, melon, and tropical flavours.
  • Light gold & transparent. The wine displays a fruit intensity with citrus and white peach notes. The palate shows a balanced acidity and freshness with a fruity finish. Its medium-long persistence makes it a light and easy drinking wine.
  • This wine is a bright golden-yellow in colour with fruity aromas of peaches and melon. The palate presents good volume and balanced acidity with medium-high persistence and fruitiness. A pleasing, easy-drinking wine.
  • Concentrated red berry fruit is complemented by subtle liquorice and blueberry notes and subtle spice derived from the oak. Soft and juicy on the palate, flavours of cherry and blackberry provide for a long finish. Well balanced.
  • Bright red with ruby hues. The bouquet displays aromas of blackcurrants, dark cherries, and rich spice. A medium-bodied palate with dark red berries and blackcurrants supported by light vanilla oak and soft tannins on the finish.
  • Deep Red Colour. Notes of plum, blackberry and cassis fruit with an undertone of leafy varietal character. Dark plum and blackcurrant fruit melds nicely with the subtle, integrated oak, creating a palate with rich flavours and a long structure. A hint of leafy Cabernet character adds freshness to the palate and the savoury oak gives a long finish.
  • Dark red in colour. This classic red wine has great fruit flavours of spicy plum, cherry, and blackberry. It is a well-balanced wine with a smooth and mouth filling finish.
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